Cooks Standard Multi-Ply Clad Stainless-Steel 1-1/2-Quart Covered Sauce Pan

I love these pans!, (What's this?) This is the second Cooks Standard sauce pan I've purchased. I got the 3 Quart pan for myself a few months ago and use it all the time. Now I have the 1.5 Quart pan and am just as thrilled with it! I am a fan of really good quality cook and bakeware but don't really have the funds for all the big name brands like All-Clad, so I did tons of research to find a brand that has similar features and great quality, but at a much more affordable price. After combing through a ton of reviews, I decided on the Cooks Standard and am SO happy that I did.
Excellent Pan, (What's this?)

1-1/2-quart sauce pan made of 18/10 stainless steel with aluminum core

Solid stainless-steel riveted handle stays cooler with air-flow technology

Secure-fitting stainless-steel lid traps in heat and moisture

Dishwasher-safe; suitable for induction; oven-safe to 500 degrees F

Measures 14 by 7 by 4 inches; limited lifetime warranty

1-1/2-quart sauce pan made of 18/10 stainless steel with aluminum core.Solid stainless-steel riveted handle stays cooler with air-flow technology.Secure-fitting stainless-steel lid traps in heat and moisture.Dishwasher-safe; suitable for induction; oven-safe to 500 degrees F.Measures 14 by 7 by 4 inches; limited lifetime warranty. A useful addition to any cookware collection, this 1-1/2-quart sauce pan by Cooks Standard features a flat base and tall sides that neatly contain ingredients. Use it for making anything homemade marinara sauce or macaroni and cheese to heating a can of soup or left-overs from the night before. Beautifully designed, the three-layer metal cookware features an interior and exterior layer of premium-grade 18/10 stainless steel with a multi-element alloy aluminum core (along the bottom and up the sides) for fast, even heating and thorough heat distribution. Even more, the brushed stainless-steel exterior resists scratches for long-lasting good looks, whether on the stovetop or hanging from a pot rack. The cookware's solid stainless-steel handle comes riveted for strength, offers an ergonomic shape for a comfortable grip, and features air-flow technology to help it stay cooler to the touch than typical handles. In addition, its secure-fitting stainless-steel lid traps in heat and moisture for efficient cooking and delicious results. The cookware can be used on all stovetop surfaces, including induction, and it withstands an oven's heat up to 500 degrees F. Dishwasher-safe for quick cleanup, the 1-1/2-quart sauce pan measures 14 by 7 by 4 inches and carries a limited lifetime warranty.